Flour measurements

I found this handy way to convert flour measurements in cookbooks from volume to weight. Food people are always blah blah blahing about how it's more accurate to measure flour by weight than by volume, and it's not a real cookbook unless it does flour by weight. Whatever. It's just easier for me since I got a scale.

• 5.5 ounces per cup for bread flour
• 5 ounces per cup for all purpose flour
• 4 ounces per cup for cake flour