Cooking With Gas
Adventures in Gastronomy.
Tuesday, February 9, 2010
New spice!
I found a fun new item in the spice section. Old Hickory Smoked Salt. I've already had it on sauteed greens, homemade kettle chips, tortellini... regular salt is ruined for me. Ruined!
1 comment:
Kathleen
said...
that sounds fantastic! i'm gonna have to try it!!!
February 10, 2010 at 2:07 PM
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1 comment:
that sounds fantastic! i'm gonna have to try it!!!
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